For a healthy start to your day make a healthy millet porridge with seasonal fresh fruit and RISO SCOTTI rice drinks.
Ingredients for 1 bowl:
• 350ml Riso Scotti Natural
• 1 cup of millet
• pinch of salt
• seasonal fresh fruit
Preparation: cook the millet in the rice drink with a pinch of salt until the drink is completely absorbed. Cool the porridge. Serve on a plate or bowl for breakfast with pieces of any seasonal fruit.
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